Unlike E. coli and Listeria, Salmonella has avoided being labeled as an adulterant by the USDA, and therefore at-risk products such as those containing raw chicken have avoided some scrutiny. But with recent steps taken by the USDA's ...
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It's crucial to collect process data that aligns with your unique challenges and objectives when establishing a Smart Process Control platform.
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Before joining Novolyze, Emma was an FSQA (Food Safety and Quality Assurance) expert with multiple leading US protein processors, whose insights helped support greater digitalization, allowing for more efficient food safety and...
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Data collection is a challenge for the food industry. The food sector has difficulty ensuring consistent quality control measures and processes across its value chain. Manual processes and information technology systems that create silos...
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Food recalls have become even more significant and costly for processors recalls in 2022. Let's delve into the details of therecent Sedgwick report that showed a 700 percent increase in the number of "units" recalled in 2022 compared...
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Our dynamic webinar featured David Acheson M.D., former Associate Commissioner for Foods at the FDA and developer of the 2007 Food Protection Plan, and François Bourdichon Ph.D, food safety microbiologist and Principal Consultant for ...
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Food and beverage manufacturing is a vital industry to the economy of any country, accounting for more than 10% of the world's GDP, according to the Food and Agriculture Organization of the United Nations (FAO). In the food and beverage...
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1 - WHAT IS PROCESS VALIDATION? According to the definition from Codex Alimentarius (2008), Process Validation consists in “obtaining evidence that a control measure or combination of control measures, if properly implemented, is...
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The Food & Beverage industry is accelerating its digital transformation. The industry is seeing improvements in quality, production, revenue, and other areas due to the digital journey thus far. In our last interview we spoke with Rob...
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In 2023, the food and beverage sector will explore new avenues for products, sourcing, and technology to remain better equipped to deal with the unexpected.
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