In a major development for food safety, the Council of State and Territorial Epidemiologists (CSTE) recently decided to include Cronobacter sakazakii infections on the list of nationally notifiable conditions.
Before joining Novolyze, Emma was an FSQA (Food Safety and Quality Assurance) expert with multiple leading US protein processors, whose insights helped support greater digitalization, allowing for more efficient food safety and...
Food recalls have become even more significant and costly for processors recalls in 2022. Let's delve into the details of therecent Sedgwick report that showed a 700 percent increase in the number of "units" recalled in 2022 compared...
Our dynamic webinar featured David Acheson M.D., former Associate Commissioner for Foods at the FDA and developer of the 2007 Food Protection Plan, and François Bourdichon Ph.D, food safety microbiologist and Principal Consultant for ...
In 2023, the food and beverage sector will explore new avenues for products, sourcing, and technology to remain better equipped to deal with the unexpected.
Let's start this month's outbreak and recall round up by looking at ongoing FDA outbreak investigations. Currently, the FDA is investigating 9 reported outbreaks. The latest investigation started at the end of September. 29 case counts of...
On October 14, 2022, USDA's Food Safety and Inspection Service (FSIS) proposed a new regulatory framework for controlling Salmonella contamination in poultry products and reducing foodborne illnesses resulting from these products.
In this month's outbreak and recall round up, we will start by taking a look at current FDA investigations of foodborne illness outbreaks. Since the beginning of the year, the FDA investigated 22 outbreaks and 9 of them are still active....
